Raws li cov xwm txheej tau txais txiaj ntsig rau siab - cov dej haus kawg txuas ntxiv nthuav dav, champagne iav, uas yog ib qho tseem ceeb ntawm kev coj ua thiab kev zoo nkauj, tab tom muaj kev hloov pauv loj hauv cov khoom siv iteration.Txawm li cas cov iav iav champagne paub txog lawv cov pob tshab, lawv raug txwv los ntawm qhov tsis yooj yim, qhov hnyav, cov nqi tsheb thauj mus los siab, thiab kev tsis sib haum xeeb rau sab nraum zoov xws li kev nyuaj siab. Kev ua koob tsheej, rooj noj mov loj, thiab ceev ceev- txav cov khoom muag muag. Tawm tsam qhov keeb kwm yav dhau los no, cov iav yas champagne, nrog rau lawv cov kev ua haujlwm zoo thiab kev hloov pauv ntawm qhov xwm txheej, maj mam dhau los ua ib pawg tshiab nyiam kev lag luam.
Hais txog cov yam ntxwv ntawm cov khoom siv, niaj hnub yas champagne iav feem ntau yog ua los ntawm cov khoom noj -qib polycarbonate (PC), copolyester (PETG), los yog Tritan, molded los ntawm precision txhaj molding. Cov ntaub ntawv no tsis yog tsuas yog muaj qhov ci thiab pob tshab ze rau iav, tab sis kuj ua tiav cov txiaj ntsig zoo xws li kev cuam tshuam muaj zog, qhov kub ntawm qhov dav (-10℃txog 90 degree), thiab cov ntxhiab tsw tsawg. Kev sim cov ntaub ntawv qhia tau hais tias siab -zoo yas champagne tsom iav tau poob tsis kam ntau dua 8 npaug ntawm cov iav zoo tib yam, thiab tuaj yeem tiv taus kev rov ua dua tshiab thiab cov tub yees txias txias, txo cov nqi tawg thiab cov nqi kho mob.
Kev nthuav dav ntawm daim ntawv thov scenarios yog tus tsav tsheb tseem ceeb ntawm nws txoj kev nkag mus rau kev lag luam. Hauv kev teeb tsa sab nraum zoov xws li kev tshoob kos, suab paj nruag festivals, thiab yacht tog, lub teeb yuag tsim ntawm yas champagne iav (txhua lub iav hnyav tsuas yog 1/3 txog 1/2 qhov hnyav ntawm ib lub iav piv) zoo heev txo lub nra ntawm kev tuav, thiab lawv cov qauv stackable txuag chaw cia. Hauv siab -ntau zaus siv cov xwm txheej xws li tsev so buffets thiab bar ceev- chaw haus, lawv cov kav ntev yuav txo tau cov neeg ua haujlwm uas yuav tsum tau hloov ntau zaus. Tsis tas li ntawd, hauv kev teb rau cov kev cai ib puag ncig nruj zuj zus, qee cov khoom lag luam tau ua tiav rov ua dua lossis biodegradability, ua raws li lub tswv yim ntawm kev lag luam ncig. Tsis tas li ntawd, kev loj hlob ntawm kev lag luam luam thev naus laus zis tso cai rau cov khoom lag luam logo, cov qauv hnub so, thiab lwm yam khoom pom kom raug nthuav tawm ntawm iav, ntxiv dag zog rau nws cov nqi sib txuas lus hauv kev lag luam scenarios.
Nws yog ib qho tsim nyog sau cia tias kev tswj hwm cov iav yas champagne yuav tsum tau tsom mus rau kev nyab xeeb thiab kev paub ntawm cov neeg siv khoom. Cov khoom ua raws cai yuav tsum dhau daim ntawv pov thawj khoom noj khoom haus thoob ntiaj teb xws li EU EC 1935/2004 thiab US FDA kom tsis txhob muaj BPA tsiv teb tsaws chaw. Nyob rau tib lub sijhawm, lub iav tsim yuav tsum sib npaug ntawm qhov tuav ntawm cov npuas champagne nrog haus kev nplij siab- qhov zoo tshaj plaws curves nyob rau hauv classic flute thiab tulip duab ob qho tib si ncua npuas dissipation thiab tsis txhob siab rau ntawm daim di ncauj, txuas ntxiv cov tsoos tsw qhia logic ntawm champagne iav.
Raws li cov ceg tshiab ntawm kev lag luam wine accessory, qhov nce ntawm cov yas champagne iav tsis yog tsuas yog hloov cov khoom siv xwb tab sis kuj yog qhov tshwm sim ntawm kev hloov kho cov neeg siv khoom xav tau thiab segmented scenarios. Nrog kev nce qib txuas ntxiv hauv cov ntaub ntawv tshawb fawb thiab kev tsim khoom, lawv yuav tsum tswj kom muaj kev ua tau zoo thaum txuas ntxiv kev tsim txuj ci thiab cov ntsiab lus ruaj khov, muab cov kev daws teeb meem zoo dua thiab hloov tau yooj yim rau siab - qhov kawg kev pabcuam dej haus.